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Creamy Oats N’ Corn

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Ingredients

8 tbsp Quaker® Quick Cook Oats
1/2 cup coconut cream or “gata”
1/2 cup water
3tbsp whole kernel corn (cooked or canned)
2 tsp coco sugar
1/8 tsp fine sea salt
1/2 tsp black sesame seeds

Procedure

1 In a microwaveable bowl, whisk together coconut cream, water, coco sugar, and salt.

2 Add oats and mix well. Stir in corn.

3 Microwave on high for 2 minutes. Top with sesame seeds. Serve while hot!