Oatmeal Cookies

A cheat treat made simply a treat! Don't feel guilty enjoying this sweet warm snack thanks to Quaker Rolled Oats.

Ingredients

3 Cup(s) Quaker® Rolled Oats
1 1/4 Cups soft margarine
1 ¾ cups firmly packed coco sugar
1 tsp salt
1 Egg
1 Teaspoon vanilla
1 1/2 cups all-purpose flour
1 Teaspoon Baking Soda
1 ¼ Teaspoon ground cinnamon

Procedure

1 Preparation

Preheat the oven to 190°C. Beat margarine & sugar in a bowl ‘til creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon, and salt; mix well. Add oats; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

2 Baking

Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

Oatmeal Cookies

Ingredients

Procedure

Other Snacks Recipes