No bake and healthy? That's a winner! Try this easy Filipino recipe whenever you want something tasty before working out.
(add ½ cup oats if not using protein powder)
(Add ½ cup oats if not using protein powder)
Beat peanut butter and coco sugar together ‘til fluffy. Add rolled oats, flour, salt, baking soda, and cinnamon then stir to mix. Slowly add milk and honey then mix ‘til dough forms. Add chocolate chips and raisins and mix completely. Line an 8×8 baking dish with wax or parchment paper then press mixture into the bottom of the pan.
Preheat the oven to 177°C. Bake for 15-20 minutes ‘til golden then allow to cool. Cut into squares.
Refrigerate for 30 minutes to firm up. Pour hot water on a knife then cut to 8 equal sized bars.