Oats N’ Raisins Banana Mug Cake


8 tablespoons Quaker® Oats - Quick Cook, Instant or Rolled
1/4 teaspoon baking powder
1/8 teaspoon salt
1 tablespoon coco sugar or 1 sachet stevia sweetener
1/4 teaspoon ground cinnamon
A dash of ground nutmeg
1 small banana
1/4 cup nut milk - soy, almond, coconut, pili, hazelnut or macadamia milk
1 egg white
1 tablespoon raisins
Non-stick cooking spray or oil for coating


1 Blend all ingredients except raisins in a blender or mixer
2 Pour batter into large mug coated with non-stick cooking spray or oil
3 Add in raisins and mix well
4 Place in the microwave and cook on high for 1.5-2 minutes. Keep a close eye on your mug while in the microwave so it doesn’t overflow or overcook. Let stand for 2-3 minutes before serving. *Cooking time will vary depending on the type of microwave you use.